Dutch cuisine is unique in its kind. In Holland, you will eat fresh and regional produce of very high, internationally recognised quality. Holland is also home to many excellent restaurants and top-level chefs. The basis is always the produce, while the original and creative chefs make sure that they reach your table in a proper and healthy fashion. The unique local produce of Holland is given preference above other ingredients, and dishes follow the seasons. Discover the pure, delicious and honest cuisine of Holland!